The department focused on innovative products for the food industry, validated specifically for the target species. Sustainability is a main feature of our development process, ensuring strict quality control and compliance with regulations at a national and international level. Each of the processes are developed under strict scientific standards, emphasizing quality, safety, and nutritional benefits of our products. Moreover, we actively consider economic, commercial, and regulatory aspects to adapt our solutions to the needs of our clients, providing prototypes and personalized proposals.